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| #2948089 in Books | 1997-01-06 | Original language:English | PDF # 1 | 9.00 x.51 x6.10l,.73 | File type: PDF | 176 pages||12 of 14 people found the following review helpful.| Look Elsewhere|By P. Jurtshuk III|Although it is difficult subject matter to address solely with the written word, sharpening skill can be transfered by the visual information provided while watching an experienced hand doing the work. This seems to have been the thesis of the people involved in the production of this tome. "Still" pictures, however, do a poor job of relati
Wood carvers understand the feeling of satisfaction, ease and higher quality of carving that comes when using a well sharpened, honed and polished tool. In a process handed down from his grandfather, Jim Watson explains and illustrates sharpening techniques for numerous woodcarving tools and knives of various sizes and shapes including pocket knives and kitchen knives. The necessary materials for proper sharpening are listed and discussed with methods for reconditioning ...
You can specify the type of files you want, for your gadget.Sharpening and Knife Making | Jim Watson. I was recommended this book by a dear friend of mine.
